Last edited by Zulkigis
Saturday, October 17, 2020 | History

5 edition of Food and the Status Quest found in the catalog.

Food and the Status Quest

An Interdisciplinary Perspective (Anthropology of Food and Nutrition)

  • 348 Want to read
  • 24 Currently reading

Published by Berghahn Books .
Written in English

    Subjects:
  • Anthropology,
  • Nutritional anthropology,
  • Food consumption,
  • Anthropology (Specific Aspects),
  • Health & Fitness,
  • Archaeology / Anthropology,
  • Nutrition,
  • Health/Fitness,
  • General,
  • Food,
  • Food Supply

  • Edition Notes

    ContributionsPauline Wilson Wiessner (Editor), Wulf Schiefenhovel (Editor), Polly Wiessner (Editor)
    The Physical Object
    FormatHardcover
    Number of Pages294
    ID Numbers
    Open LibraryOL8732507M
    ISBN 101571818715
    ISBN 109781571818713

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Food and the Status Quest Download PDF EPUB FB2

The use of food to negotiate status is found in all human societies. Here, for the first time, a single book brings together contributions from different disciplines to investigate, from ethological and anthropological perspectives, behavior that appears to have biological roots such as the tendency to seek status through the medium of food.

Add to Book Bag Remove from Book Bag. Saved in: Food and the status quest: an interdisciplinary perspective / a Food, status, culture, Leveling the hunter: constraints on the status quests in foraging societies / Polly Wiessner -- Food and the status quest in five African cultures / Igor de Garine -- Food, competition.

FOOD AND THE STATUS QUEST An Interdisciplinary Perspective. Edited by Polly Wiessner and Wulf Schiefenhovel, Senior Research Fellows, Forschungsstelle fur Humanethologie, M ax-P lanck-Gesellschaft The use of food to negotiate status is found in all human societies.

Here, for the first time, a single book brings together contributions from. Food and the status quest in five African cultures / Igor de Garine ; Food, competition, and the status of food in New Guinea / Pierre Lemonnier ; Of harvests and hierarchies: securing Food and the Status Quest book food and social position in the Trobriand Islands / Wulf Schiefenhövel & Ingrid Bell-Krannhals ; Food and household status in Nepal / Catherine Panter-Brick.

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With the combination of storytelling and local information, this book is. Book description: The use of food to negotiate status is found in all human societies. Here, for the first time, a single book brings together contributions from different disciplines to investigate, from ethological and anthropological perspectives, behavior Author: Polly Wiessner.

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